Botanical name: Pueraria lobata
Part used: Dry Kudzu root
Ingredients: Dry Kudzu root, certified organic non-GMO Vegetable Glycerin pure Adirondack water.
Ratio plant to menstruum: 1:4
Safety considerations: None noted
About: Kudzu, also known as Japanese arrowroot and is in the pea family. Here is a plant that lives and grows prolifically in the southern states, originally from southeast Asia and Japan; it climbs, coils and trails over anything in its path. Though considered an invasive plant, kudzu does have redeeming properties and the root, high in protein, iron and other nutrients has been used as a thickener in culinary sauces. We source dried organic roots for the extract.
Recommended Dosage: 40-60 drops, 3-4 times per day in juice or water.
*Please note our recommended dosage may differ from other sources.
*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
"Offering hope in a bottle with our
Herbal Extracts, Flower Essences & Body Care
products since 1995."
Love and Blessings from the Forest,
Kate & Don
The window of time for gathering Scots Pine Pollen is a brief week in Spring when our Woodland Essence team cheerfully picks the pollen-filled strobiles one at a time!
Echinacea purpurea is a native plant that grows in high grass prairie and open wooded areas as far east as New York and Pennsylvania. Echinacea angustifolia is a native of the western sandy prairie.
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Reishi mushrooms are one of the oldest medicinal mushrooms, referred to as “the mushroom of immortality” for the health benefits it bestows.